Hip Coffee delivers a quiet, comfortably furnished workspace that attracts regulars for focused work and casual hangouts. Coffee is well-made and fairly priced, with recent reviews praising fresh sandwiches and pasta. The venue has office chairs and adjustable standing tables. However, sparse staffing sometimes delays orders and quality slips, and a few customers reported unfriendly service or preparation mistakes.
Espace delivers warm hospitality and clean surroundings in Taman Desa Mentari. Reviewers consistently praise the courteous staff, comfortable seats, and flavourful dishes, though one noted the gravy could be lighter.
Staff recognise regulars and check in throughout the meal; the head chef (Jay) comes out to greet customers and take feedback. Generous portions of brunch staples (pancakes, toasties, rigatoni) and well-executed comfort food arrive quickly on busy Saturdays. Coffee comes from at least two house beans. One reviewer noted service slowed during peak times, and one dish element (duck bacon) had an off texture, but these are isolated mentions against overwhelming consistency praise. The aesthetic draws Instagram-minded diners, and the hospitality extends to remembering order preferences. Reviewers single out ebi katsu sando, pulled beef toastie, English muffin with sausage, and prawn linguine. A second location opened at The Steppes in Mont Kiara.
Airplane Mode Coffee draws crowds for its specialty coffee, signature tofu cheesecake, and unhurried vibe in a cosy setting. Good on coffee and char siu noodles, friendly staff including a resident cat called Manis. Fair warning: peak times bring 30-45 minute waits, and food quality varies; the cheesecake is best eaten quickly.
Last updated 2026-08-12
