Teaxini feels like a refuge tucked upstairs in Sungai Way's industrial zone. Reviewers consistently return for the owner's deep tea expertise, premium matcha cocktails, and artisanal Chinese selections, paired with thoughtfully crafted healthy food served in creative vessels.
The space itself is tiny but deliberate: a calm bohemian hideaway where even crowded afternoons maintain peaceful vibes. Waits happen during peaks, but the payoff (matcha made to order, homemade sauces, personable owner who sources premium ingredients) justifies the squeeze. Parking around the area feels chaotic, worth knowing ahead.
Food and setting draw consistent praise: reviewers describe satisfying vegetarian dishes at fair prices, a calm atmosphere ideal for solo dining, and generous portions. Staff behaviour is a flashpoint, with reports of rudeness during ordering, dismissive attitudes near closing time, and difficulty understanding customer requests.
Espace delivers warm hospitality and clean surroundings in Taman Desa Mentari. Reviewers consistently praise the courteous staff, comfortable seats, and flavourful dishes, though one noted the gravy could be lighter.
Matcha lovers consistently praise Chabashira for smooth, umami-forward teas that rival Tokyo and Kyoto, with courteous staff who replace spilled drinks without hesitation. The minimalist Japanese room draws crowds despite premium pricing; desserts divide opinion, and solo diners have faced seating delays while groups were seated immediately.
Last updated 2026-08-12
