Tiga Budak Gemok builds its name on chicken rice, but recent reviews show a sharp decline. Customers report smaller portions, fewer side dishes, and repeated deliveries of rotten chicken via food apps. Long-time patrons who once reordered monthly now avoid the branch entirely. The few positive notes praise fast service and generous portions, but these appear to be from earlier visits or other branches. Quality has become unpredictable and portion sizes appear to have shrunk across the board.
Rock Cafe draws crowds with cheap, varied food from multiple stalls-tandoori, noodles, fish, dumplings-making it a popular student hangout in Bandar Sunway. Quality swings between reliable hits and misses, and some dishes disappoint on portion size and presentation versus their menu photos.
Popular lunch spot with tasty home-style cooking that opens early, but afternoon visitors face sparse leftovers and cold servings. Limited review evidence, though office catering orders suggest steady demand.
Reviewers consistently praise the relaxed environment and fusion menu spanning Western mains (chicken chop, french toast) and Japanese dishes (yosenabe hotpot, katsu curry omurice), with reasonable pricing. The core tension is reliability: some visits yield fresh, well-cooked food, while others disappoint with dry proteins or hard rice, and splitting bills remains a friction point.
Last updated 2026-08-12
