Staff shortages and occasional quality slips aside, Tsuru Tsuru delivers consistently good udon, curry, and specialty coffee in a calm, pet-friendly setting. The two house cats charm visitors and guests can bring their own; the cafe feels especially welcoming to people who value quiet over crowds.
The space is clean with decent air conditioning and plug points for work. Service is warm, portions generous, though food prices run slightly above average for the area. Lunch rushes create waits, and baked goods have drawn complaints about burning.
Food and portions meet expectations reliably, the service is warm, and the space feels comfortable. Regulars mention plans to return.
A bright, welcoming spot in Uptown with a devoted following for hearty brunches and fresh, health-focused dishes. Food arrives well-presented in substantial portions at under RM30 on average, though service feels uneven and the air-con could be stronger. Staff warmth varies between visits, and drink prices run higher than food. The space itself invites lingering - Instagram-friendly without trying too hard, peaceful on weekends, and positioned near Starling Mall for parking convenience. Regulars return for the thick egg toast, avocado dishes, and the overall atmosphere despite the minor rough edges.
Baker's Barn attracts regulars for its calm, plant-filled space and hand-baked bagels, especially when freshly made. Yet wait times stretch 30-45 minutes even during quiet periods, and quality slips noticeably: pastries harden quickly, madeleines arrive dry like biscuits, and matcha isn't whisked properly. Prices feel steep when portions fall short and texture falters.
Last updated 2026-08-12
