Strong 4.7 rating across 29 reviews reflects consistent praise for fresh pastries, savoury nyonya dishes, and competitive pricing. The business doubles as a baking training hub for single mothers, which reviewers actively support; staff stay friendly even when handling new operations.
Based on limited recent reviews, so treat this as low-confidence.
Regulars praise the cosy setting, creamy pasta dishes, and coffee quality; staff remember orders and stay friendly under pressure. Menu instability and recent reformulations frustrate loyal customers-portions shrink while prices rise, and items advertised online often run out.
Reviewers return for the lemon noodles, fried chicken, and salads packed with fresh greens at prices under RM20. The menu spans local and Western dishes, appealing to breakfast and dinner crowds. However, service is uneven: some praise quick delivery and friendly staff, while others report 45-minute waits, ignored orders, and staff who avoid customer attention. Table clearing and coordination at peak times need work. The cafe stays open until 10pm in Taman Mayang, making it a casual neighbourhood spot. No service charge means prices on the menu stick. Regulars note a recent price jump (RM12.90 to RM16) without portion change, and the phone number listed reaches the owner, not the restaurant floor.
Food quality ranges from excellent signature dishes to mediocre filler items, with notably good value on weekday breakfast promos (RM8 all-in). Service is the weak spot: orders take 45+ minutes when full, staff speak mainly among themselves, and portions have shrunk despite rising ingredient costs. Pet-friendly and quiet enough for laptop work on slower days. Visitors praise char kway teow and Hainan chicken rice consistently, and one regular appreciated that staff contacted them about a lost purse. However, repeated complaints point to a kitchen that struggles under pressure and front-of-house staff who deflect rather than address concerns about menu accuracy or portion cuts.
Last updated 2026-08-12
