Reviewers consistently praise the fried chicken, donuts, and portions when food arrives correct and hot. Chef Yanti and the team often go out of their way to fix mistakes. However, delivery orders frequently arrive cold, with orders mixed up or missing key ingredients. Recent reviews are more positive, but the pattern of order errors and temperature issues persists over years.
Reviewers consistently praise the flat whites and specialty drinks, delivered quickly in a clean, quiet space with good music and reliable wifi. The cozy vibe and friendly team make it popular for solo work or meetings, though one visitor noted small tables and occasional staff friction over setup details.
The Coffee Bean & Tea Leaf wins steady praise for its staff warmth and occasional quick service, with customers highlighting specific drinks like the Coconut Flat White and pesto pasta. However, frustration runs deep over slow, unpredictable wait times, app pickup times that don't reflect reality, and drinks that arrive incomplete or diluted. Working here becomes a gamble: you might get great service from Razjuan or Hadi, or face 30 minutes for one drink in uncomfortable heat with few power outlets.
Gigi Coffee draws praise for friendly staff, quality specialty drinks, and a warm brand vibe. Regulars love the caramel macchiato and water chestnut signature range; some appreciate personal touches like encouraging messages on cups. However, serious gaps emerge: multiple customers found hair in drinks, staff occasionally wore no hair nets or long earrings while serving, and order accuracy slipped in peak hours. Payment and voucher issues also frustrated users. The Paradigm Mall outlet stands out for taste consistency compared to other branches. Service oscillates between genuinely kind (helping with bags at closing time) and dismissive, leaving mixed experiences even among repeat customers.
Last updated 2026-08-12
