
Wong Kok Char Chan Teng • 1 Utama
Food arrives in generous portions at fair prices, and the menu spans comfort dishes to noodles. Yet service falters consistently: staff ignore customers, language barriers frustrate orders, and waits stretch past an hour while others' meals prioritize the newly seated. Some regulars note the taste has declined from past visits. Several reviewers praised fresh pork ramen and set lunches with soups, but complaints range from microwaved chicken to salty rice. A first-time visitor left ungreeted and unassisted, while payment errors and staff rudeness have soured repeat customers. The gap between a full dining room and poor ratings suggests this location struggles to match its historic reputation.

